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Tuesday, January 17, 2012

Leche Plan Recipe

Custard Ingredients:

1 can condensed milk 
1 pint Vit D milk 
1 tablespoon vanilla (lemon essence or peppermit can be substituted) 
12 egg yolks 

Cooking Procedures:

Blend all ingredients in a blender. Pour mixture into a loaf tin lined with caramelized sugar (see below). Cover with aluminum foil. Place tin in a larger baking pan half-filled with water. Place pan in pre-heated oven (375 F) and bake flan for about 1 hour or until it is firm. 

Caramel Ingredients:

1 cup sugar 
1 cup water

Cooking Procedures:

Put sugar and water in a saucepan. Caramelize in high heat. Line loaf tin with caramelized sugar. Be sure to line the sides of the pan.

1 comment:

Leah. said...

Leche flan!! Lagi ko tong hinahanap sa mga birthday parties. hehe.. Very easy to cook but very delicious.

Thanks for the recipe. Makagawa nga mamya. :)

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